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The balsamic notes of rosemary and the sweet and fruity notes of pink pepper enrich our extra virgin olive oil, giving it truly unique nuances.
A condiment with a pleasantly spicy and very fragrant taste, which accompanies swordfish, tuna and salmon, beef and pork in sublime ways.
Excellent for seasoning risottos, soups and veloutés.
Absolutely worth trying with baked potatoes and fennel.

Extra virgin olive oil with rosemary and pink pepper 100 ml

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